Ingredients
Equipment
Method
- Stir the drained chicken, chopped cilantro, and chili powder together in a bowl.
- Arrange the avocado halves on a serving dish.
- Brush the cut surface of the avocado halves with lime juice.
- Spoon the chicken mixture into the avocado halves to serve.
Nutrition
Notes
This recipe was developed from a moment of weeknight stress relief. It offers a simple, flavorful, and gluten-free option that you can prepare quickly when time is short. Feel free to substitute the canned chicken with shredded cooked turkey or tuna if you prefer.
