Go Back
–+ servings
Close-up of a layered coffee drink with dark liquid at the bottom and thick, creamy foam on top, perfect for Starbucks drinks recipes ideas.

Quick Homemade Espresso Drink

This recipe is for busy individuals who want a quick, comforting espresso drink at home. It mimics the familiar taste of a favorite Starbucks beverage using just two simple ingredients, perfect for transforming a chaotic weeknight into a moment of indulgence.
Print Recipe Pin Recipe
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings: 1 drink
Course: Beverage
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 shot Espresso
  • 6 oz Milk Use whole milk for the best foam.

Equipment

  • Espresso machine
  • Milk Steamer
  • Glass

Method
 

  1. Brew 1 shot of espresso directly into your serving glass.
  2. Steam 6 ounces of milk until it becomes foamy.
  3. Add the foam to your espresso. More foam creates a drier drink, while less foam results in a wetter drink.

Nutrition

Calories: 120kcal

Notes

This basic recipe is a great starting point. If you want to add a hint of sweetness like a cozy hug on a chaotic night, try adding a small pump of vanilla syrup before adding the milk and foam.

Tried this recipe?

Let us know how it was!