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A mouthwatering slice of Cowboy BBQ Bacon Cheddar Chicken, topped with melted cheddar cheese, crispy bacon, and BBQ sauce.

Cowboy BBQ Bacon Cheddar Chicken

This recipe features chicken breasts seared and then baked with BBQ sauce, crumbled bacon, and melted cheddar cheese.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 people
Course: Dinner, Main Course
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Ingredients
  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1/2 cup BBQ sauce
  • 8 slices bacon cooked and crumbled
  • 1 cup shredded cheddar cheese

Equipment

  • Baking dish (9x13 inch)
  • Skillet

Method
 

  1. Preheat your oven to 400°F (200°C).
  2. Season the chicken breasts with salt and pepper.
  3. Heat the olive oil in a skillet over medium-high heat. Sear the chicken for 2-3 minutes on each side until golden brown.
  4. Place the seared chicken in a 9x13 inch baking dish.
  5. Brush each chicken breast with BBQ sauce.
  6. Top the chicken with the crumbled bacon and shredded cheddar cheese.
  7. Bake for 15-20 minutes, or until the chicken is cooked through and the cheese is melted.

Nutrition

Calories: 450kcalCarbohydrates: 10gProtein: 45gFat: 25g

Notes

You can use your favorite brand of BBQ sauce. For extra flavor, add sliced red onions on top before baking.

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