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–+ servings
Two slices of apple, bacon, and blue cheese tart drizzled with honey, perfect for 10-Ingredient Pizza Night Recipes.

Apple, Bacon, and Blue Cheese Pizza

This recipe offers a simple, flavorful pizza using just a few ingredients. It is designed for busy families looking for an easy, fun meal experience.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 people
Course: Dinner
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Pizza Base
  • 1 Store-bought or homemade pizza dough Use half of the dough ball
Toppings
  • 2 small apples thinly sliced
  • 1/3 cup maple syrup
  • 12 ounces shredded Italian blend cheese
  • 4 slices cooked bacon cut into thick pieces
  • 1/2 cup roasted garlic cloves
  • 3 ounces blue cheese

Equipment

  • Oven
  • Small bowl
  • Baking sheet

Method
 

  1. Preheat your oven to 475 degrees Fahrenheit.
  2. Place the sliced apples in a small bowl. Pour the maple syrup over the apples and set the bowl aside.
  3. Divide the pizza dough ball into 4 sections, reserving half of the dough for later use. Stretch the dough and place it on a small baking sheet, working the dough into a rectangle shape. If the dough resists stretching, let it rest for a few minutes, then continue spreading it to cover the corners of the baking sheet.
  4. Layer the dough with half of the shredded Italian cheese. Top this with the apple mixture, half of the bacon pieces, the roasted garlic cloves, and chunks of blue cheese.
  5. Bake for 8 to 10 minutes, or until the cheese melts and the crust turns golden brown. Drizzle with extra maple syrup, cut the pizza, and serve right away.

Notes

This simple recipe makes meal preparation easy for families. You can involve children in spreading the cheese and placing the toppings for a fun, interactive pizza night tradition.

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